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Wyckoff's HealthBarn Finds New Home In Ridgewood

WYCKOFF, N.J. — Health Barn USA will move to Ridgewood after its 10-year residency at Wyckoff's Abma's Farm.

HealthBarn USA founder Stacey Antine, right, picks organic blackberries that she grew at Abma's Farm in Wyckoff with a children's program.

HealthBarn USA founder Stacey Antine, right, picks organic blackberries that she grew at Abma's Farm in Wyckoff with a children's program.

Photo Credit: Stacey Antine
One of HealthBarn USA's young farmers shows off a home-grown potato.

One of HealthBarn USA's young farmers shows off a home-grown potato.

Photo Credit: Stacey Antine
Children at HealthBarn USA made collages of their favorite fruits and vegetables.

Children at HealthBarn USA made collages of their favorite fruits and vegetables.

Photo Credit: Stacey Antine
Youngsters help out in the kitchen at HealthBarn USA, coming to Ridgewood in December.

Youngsters help out in the kitchen at HealthBarn USA, coming to Ridgewood in December.

Photo Credit: Stacey Antine
HealthBarn USA offers healthy treats to its young guests.

HealthBarn USA offers healthy treats to its young guests.

Photo Credit: Stacey Antine
One of HealthBarn USA's, young farmers shows off his homegrown produce at Abma Farms in Wyckoff.

One of HealthBarn USA's, young farmers shows off his homegrown produce at Abma Farms in Wyckoff.

Photo Credit: Stacey Antine

Stacey Antine, R.D., has been holding year-round youth programs at the farm since 2005 as an educational tool to empower families to take control of their health and future.

She came up with the idea for HealthBarn while on clinical rotation at Beth Israel Medical Center, when she realized that today's children would not outlive their parents based on their lifestyles.

“Kids are being treated as if they have diabetes or cancer intsead of understanding how to make a better food choice,” said Antine, a registered dietitian who holds a Master’s of Science in Food, Nutrition and Dietetics from New York University.

“I wanted to create a destination where children would take fun classes and teach this in an interactive way.”

Antine first started cooking classes for children to create healthy snacks and meals using the organic fruits and vegetables that they harvested. In doing so, the children learned the nutritional value of foods, the purpose of whole grains, proteins, healthy fats and more.

The HealthBarn has grown to offer classes for all age groups, from “sprouts to master chefs,” and is in its sixth year with a program for special needs children.

“I really believe that coming to Ridgewood will expand our outreach to all aspects of the community,” said Antine, the author of her child-friendly cookbook, “Appetite for Life,” intended to educate children who can’t visit the HealthBarn on a regular basis.

The house at Habernickel Family Park will have a demo teaching kitchen, three main classrooms, outdoor cooking patio, a child-production garden and a handicapped bathroom.

Antine hopes the house will be a model for the people who visit.

“This is a home,” Antine said. “The idea is to utilize this space to show people that it’s possible at home.”

Ridgewood resident and pediatrician Lawrence Rosen is looking forward to having HealthBarn USA in his community.

"Once we pass the knowledge stage, one of the main barriers to success is getting kids involved in their own healthy eating practices, something important for lifelong optimal health," Rosen said.

"HealthBarn USA has really bridged that gap," he added. "Getting kids engaged in growing their food, harvesting it and preparing it in a super-fun, inspiring way."

CLICK HERE for more on HealthBarn USA.

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